Job Description
Description
Become part of an inclusive organization with over 40,000 diverse employees, whose mission is to improve the health and well-being of the unique communities we serve.
Summary:
Under moderate supervision and in collaboration with clinical staff, the Dietary Assistant performs a range of tasks to ensure that patients receive accurate and efficient delivery of adequate nutrition.
Responsibilities:
*Assists with the transportation and delivery of meals and food service to patients throughout the hospital.
*Coordinates menu selection with patients and clinical staff.
*Performs quality checks to ensure match between prepared food and dietary restrictions as documented in dietary system.
*Communicates and facilitates documented diet changes to clinical, dietary and kitchen staff, including during meal service.
*Collaborates with dietician in review of patient records in electronic medical recordkeeping (EMR) tool for understanding and effective use of dietary plan
PARDEE
Other information:
Required
*High school degree or equivalent
*Must have demonstrated ability to use desktop computer systems, such as Microsoft Windows as well as basic software such as Microsoft Word or similar
*Effective verbal and written communication skills
Preferred
*Associate's degree or an equivalent combination of education and experience
01.5605.6202
Job Details
Legal Employer: Pardee - HCHC
Entity: Pardee UNC Health Care
Organization Unit: Dietary Services
Work Type: Full Time
Standard Hours Per Week: 40.00
Work Assignment Type: Onsite
Work Schedule: Day Job
Location of Job: PARDEEHOSP
Exempt From Overtime: Exempt: No